It’s “What’s Cookin’ Wednesday?!” This is one of the simplest things to make, homemade yogurt! And it tastes better than the store-bought one! It’s six easy steps and saves you a trip to the grocery store if you have milk and a little leftover yogurt in the fridge! I learned this from my mother-in-law! A store-bought yogurt costs $4.49<\/a>, and a gallon of milk $2.99<\/a>! So if you make homemade yogurt, you get twice the amount at half the cost. Let that sink in; every dollar and penny adds up!<\/p>\n\n\n\n